Tomatoes
The tomato is a very popular crop for production in greenhouses. Tomatoes are relatively easy to grow compared to cucumbers and lettuce, and yields can be very high. Demand for tomatoes is usually strong because of the vine-ripe nature and general overall high level of eating quality.
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Research Reports
- 2000 Evaluation of Greenhouse Beefsteak and Cluster Tomato Varieties for North Florida for 1999-2000 Season
- 1999 Keys to Successful Tomato & Cucumber Production in Perlite Media
- 1998 Evaluation of Greenhouse Cluster Tomato Cultivars in Florida
- 1998 Response of Mulched Lettuce, Cauliflower, and Tomato to Megafol Biostimulant
- 1998 Evaluation of Pursell Controlled-Release Polymer-Coated Urea for Tomato and Pepper
- 1998 Response of Tomato to Fertilization with Meister Controlled-Release Fertilizers
- 1997 Effect of Three Planting Dephts on Greenhouse Tomato Yield
- 1997 Response of Tomato and Pepper to Monopotassium Phosphate-Based Starter Solutions
- 1997 Response of Mulched Tomato to Meister Controlled-Release Fertilizers
- 1997 Evaluation of Several Greenhouse Cluster and Beefsteak Tomato Cultivars in Florida
- 1996 Evaluation of Monopotassium Phosphate-Based Starter Fertilizer Solutions for Tomato and Pepper Production in Florida
- 1996 Evaluation of Monopotassium Phosphate-Based Starter Fertilizer Solution Effects on Vegetable Production in Florida
- 1996 New Whitefly-Vectored Closterovirus of Tomato in Florida
- 1996 Biological Insect Control in Greenhouse Tomatoes Grown in the Southeastern United States
- 1995 Observations of Delphastus pusillus in a Greenhouse Tomato Crop
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